View Pit Stop page for race #147 by jimsoto123 — Ghost race
View profile for Dimitris (jimsoto123)
| Official speed | 75.69 wpm (54.54 seconds elapsed during race) |
|---|---|
| Race Start | November 24, 2020 3:53:33pm UTC |
| Race Finish | November 24, 2020 3:54:28pm UTC |
| Outcome | No win (2 of 3) |
| Accuracy | 96.0% |
| Points | 78.21 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |