View Pit Stop page for race #14 by sagotroll — Ghost race
View profile for Saga (sagotroll)
Official speed | 71.38 wpm (33.62 seconds elapsed during race) |
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Race Start | January 15, 2015 6:54:52pm UTC |
Race Finish | January 15, 2015 6:55:25pm UTC |
Outcome | Win (1 of 2) |
Accuracy | 89.0% |
Points | 0.00 |
Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |