View Pit Stop page for race #1395 by mrgeeses — Ghost race
View profile for Bob (mrgeeses)
| Official speed | 91.77 wpm (26.15 seconds elapsed during race) |
|---|---|
| Race Start | December 4, 2021 3:24:33am UTC |
| Race Finish | December 4, 2021 3:24:59am UTC |
| Outcome | No win (2 of 4) |
| Opponents |
3. zils_ (88.78 wpm) 4. lnseed (84.55 wpm) |
| Accuracy | 96.0% |
| Points | 48.94 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |