View Pit Stop page for race #1391 by sakelig — Ghost race
View profile for Sakelig (sakelig)
| Official speed | 64.99 wpm (63.52 seconds elapsed during race) |
|---|---|
| Race Start | June 14, 2021 12:18:01pm UTC |
| Race Finish | June 14, 2021 12:19:04pm UTC |
| Outcome | No win (2 of 5) |
| Opponents |
5. fastleopard (50.71 wpm) |
| Accuracy | 97.0% |
| Points | 67.16 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |