View Pit Stop page for race #1391 by bigboisausage — Ghost race
View profile for Drew (bigboisausage)
| Official speed | 91.16 wpm (45.28 seconds elapsed during race) |
|---|---|
| Race Start | April 27, 2021 4:11:37am UTC |
| Race Finish | April 27, 2021 4:12:22am UTC |
| Outcome | Win (1 of 5) |
| Opponents |
2. hadeedji (82.48 wpm) |
| Accuracy | 96.0% |
| Points | 94.20 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |