View Pit Stop page for race #1382 by its_atrap — Ghost race
View profile for its_Atrap (its_atrap)
Official speed | 85.08 wpm (28.21 seconds elapsed during race) |
---|---|
Race Start | June 24, 2021 10:57:37am UTC |
Race Finish | June 24, 2021 10:58:06am UTC |
Outcome | Win (1 of 4) |
Opponents |
3. mangabro (63.89 wpm) 4. ayan_007 (52.12 wpm) |
Accuracy | 98.0% |
Points | 45.38 |
Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |