View Pit Stop page for race #1372 by thuxinhphan89@gmail.com — Ghost race
View profile for Xinh (thuxinhphan89@gmail.com)
| Official speed | 41.39 wpm (71.61 seconds elapsed during race) |
|---|---|
| Race Start | February 4, 2013 7:08:33am UTC |
| Race Finish | February 4, 2013 7:09:45am UTC |
| Outcome | No win (2 of 3) |
| Accuracy | 94.0% |
| Points | 0.00 |
| Text | #530 (Length: 247 characters) Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation. |