View Pit Stop page for race #1372 by corneduring — Ghost race
View profile for Corné (corneduring)
| Official speed | 73.30 wpm (56.32 seconds elapsed during race) |
|---|---|
| Race Start | August 27, 2021 12:25:06pm UTC |
| Race Finish | August 27, 2021 12:26:03pm UTC |
| Outcome | No win (2 of 5) |
| Opponents |
3. sam_at_40wpm (68.04 wpm) |
| Accuracy | 96.0% |
| Points | 75.74 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |