View Pit Stop page for race #137 by rayner — Ghost race
View profile for Zhivko (rayner)
| Official speed | 86.47 wpm (27.76 seconds elapsed during race) |
|---|---|
| Race Start | January 4, 2013 11:38:41pm UTC |
| Race Finish | January 4, 2013 11:39:09pm UTC |
| Outcome | Win (1 of 4) |
| Opponents |
2. rosefuneral (68.27 wpm) 3. murikk (55.60 wpm) |
| Accuracy | 92.0% |
| Points | 0.00 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |