View Pit Stop page for race #1364 by reverse92 — Ghost race
View profile for J (reverse92)
| Official speed | 40.15 wpm (59.78 seconds elapsed during race) |
|---|---|
| Race Start | May 17, 2021 10:13:12pm UTC |
| Race Finish | May 17, 2021 10:14:12pm UTC |
| Outcome | No win (5 of 5) |
| Opponents |
4. surely_ (49.69 wpm) |
| Accuracy | 94.0% |
| Points | 21.41 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |