View Pit Stop page for race #1343 by legionactual — Ghost race
View profile for Legion (legionactual)
| Official speed | 48.40 wpm (49.59 seconds elapsed during race) |
|---|---|
| Race Start | January 23, 2018 11:56:26pm UTC |
| Race Finish | January 23, 2018 11:57:16pm UTC |
| Outcome | No win (3 of 5) |
| Accuracy | 98.0% |
| Points | 25.82 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |