View Pit Stop page for race #134 by type_proxy — Ghost race
View profile for Jenul (type_proxy)
| Official speed | 86.66 wpm (47.63 seconds elapsed during race) |
|---|---|
| Race Start | March 16, 2021 10:57:17am UTC |
| Race Finish | March 16, 2021 10:58:05am UTC |
| Outcome | Win (1 of 4) |
| Opponents |
2. anas11 (55.18 wpm) |
| Accuracy | 98.0% |
| Points | 89.55 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |