View Pit Stop page for race #1338 by sonita — Ghost race
View profile for pheng (sonita)
| Official speed | 79.62 wpm (30.14 seconds elapsed during race) |
|---|---|
| Race Start | November 22, 2012 4:20:10am UTC |
| Race Finish | November 22, 2012 4:20:40am UTC |
| Outcome | No win (2 of 5) |
| Opponents |
3. gwabs (70.84 wpm) |
| Accuracy | 96.0% |
| Points | 0.00 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |