View Pit Stop page for race #1315 by adzhamd — Ghost race
View profile for zamd (adzhamd)
Official speed | 49.13 wpm (65.46 seconds elapsed during race) |
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Race Start | November 17, 2015 6:21:45am UTC |
Race Finish | November 17, 2015 6:22:50am UTC |
Outcome | No win (4 of 4) |
Accuracy | 99.0% |
Points | 0.00 |
Text | #422 (Length: 268 characters) There is no physical separation after the slicing, so that edge can be ignored and we can treat the pizza, for thermal purposes, as an infinite plane. The procedure reduces the heat-transfer problem to one dimension represented by a vector normal to the pizza surface. |