View Pit Stop page for race #1308 by mental — Ghost race
View profile for mental (mental)
Official speed | 67.21 wpm (61.06 seconds elapsed during race) |
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Race Start | September 25, 2017 11:52:40am UTC |
Race Finish | September 25, 2017 11:53:41am UTC |
Outcome | No win (4 of 5) |
Accuracy | 97.0% |
Points | 54.89 |
Text | #426 (Length: 342 characters) First, the layer of dough bakes into bread, a low-water-content material with a large number of nonconnecting small air spaces. Second, the tomato paste dehydrates, and third, the mozzarella undergoes a complex series of transitions involving protein denaturation and lipid rearrangement from regular liquid crystal to more disordered states. |