View Pit Stop page for race #1305 by kitty_c — Ghost race
View profile for Kat (kitty_c)
Official speed | 72.60 wpm (33.06 seconds elapsed during race) |
---|---|
Race Start | March 10, 2016 8:43:48pm UTC |
Race Finish | March 10, 2016 8:44:21pm UTC |
Outcome | Win (1 of 5) |
Opponents |
2. sinegav (69.12 wpm) 5. bca701 (51.75 wpm) |
Accuracy | 82.0% |
Points | 0.00 |
Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |