View Pit Stop page for race #13 by minepikaczu2 — Ghost race
View profile for mine (minepikaczu2)
| Official speed | 85.14 wpm (28.19 seconds elapsed during race) |
|---|---|
| Race Start | July 24, 2020 2:07:31pm UTC |
| Race Finish | July 24, 2020 2:07:59pm UTC |
| Outcome | Win (1 of 5) |
| Opponents |
3. mohitisgreat (72.79 wpm) 4. zsolesz71 (68.39 wpm) 5. ohmnakisa (66.02 wpm) |
| Accuracy | 98.0% |
| Points | 45.41 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |