View Pit Stop page for race #13 by mackchen — Ghost race
View profile for McKenzie (mackchen)
| Official speed | 79.55 wpm (30.17 seconds elapsed during race) |
|---|---|
| Race Start | February 24, 2015 3:39:38am UTC |
| Race Finish | February 24, 2015 3:40:08am UTC |
| Outcome | No win (3 of 4) |
| Opponents |
1. batterypowered (94.55 wpm) 2. pirapatqwe (82.62 wpm) 4. aduc6z (69.46 wpm) |
| Accuracy | 89.0% |
| Points | 0.00 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |