View Pit Stop page for race #1293 by aledtr — Ghost race
View profile for Eduardo (aledtr)
| Official speed | 77.88 wpm (53.00 seconds elapsed during race) |
|---|---|
| Race Start | May 13, 2021 5:55:57am UTC |
| Race Finish | May 13, 2021 5:56:50am UTC |
| Outcome | No win (3 of 5) |
| Opponents |
4. crespear (72.94 wpm) 5. jesus_rose_from_the_dead (69.22 wpm) |
| Accuracy | 96.0% |
| Points | 80.47 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |