View Pit Stop page for race #1256 by insanebiff — Ghost race
View profile for InsaneBiff (insanebiff)
Official speed | 106.07 wpm (27.94 seconds elapsed during race) |
---|---|
Race Start | October 20, 2014 3:56:35pm UTC |
Race Finish | October 20, 2014 3:57:03pm UTC |
Outcome | Win (1 of 4) |
Accuracy | 98.0% |
Points | 0.00 |
Text | #530 (Length: 247 characters) Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation. |