View Pit Stop page for race #1251 by tooeasyeh — Ghost race
View profile for J (tooeasyeh)
| Official speed | 116.08 wpm (35.56 seconds elapsed during race) |
|---|---|
| Race Start | May 15, 2020 7:53:40pm UTC |
| Race Finish | May 15, 2020 7:54:16pm UTC |
| Outcome | Win (1 of 2) |
| Accuracy | 97.0% |
| Points | 119.95 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |