View Pit Stop page for race #1250 by hazamadra — Ghost race
View profile for hazamadra (hazamadra)
| Official speed | 80.45 wpm (66.08 seconds elapsed during race) |
|---|---|
| Race Start | November 22, 2019 4:25:50pm UTC |
| Race Finish | November 22, 2019 4:26:56pm UTC |
| Outcome | No win (4 of 4) |
| Opponents |
1. nikhila (114.63 wpm) 3. al1_16 (87.44 wpm) |
| Accuracy | 95.0% |
| Points | 96.53 |
| Text | #3622389 (Length: 443 characters) Stir-frying is a cooking technique in which small, uniform-size pieces of meat and/or vegetables are cooked quickly over high heat while being constantly stirred. Saute literally means "to jump" and is defined as cooking food in a small amount of fat while stirring and tossing it. The biggest difference between the two techniques is that food is usually cooked at a slightly lower heat when sauteing, so it doesn't require constant stirring. |