View Pit Stop page for race #12412 by jeld — Ghost race
Official speed | 83.27 wpm (49.57 seconds elapsed during race) |
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Race Start | June 10, 2018 7:58:07am UTC |
Race Finish | June 10, 2018 7:58:57am UTC |
Outcome | No win (2 of 5) |
Opponents |
1. kamis1232 (99.24 wpm) |
Accuracy | 97.0% |
Points | 86.04 |
Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |