View Pit Stop page for race #124 by cryptonics — Ghost race
View profile for Cryptonics (cryptonics)
| Official speed | 56.74 wpm (42.30 seconds elapsed during race) |
|---|---|
| Race Start | August 12, 2014 12:11:13pm UTC |
| Race Finish | August 12, 2014 12:11:55pm UTC |
| Outcome | No win (2 of 4) |
| Opponents |
4. victoria63 (45.28 wpm) |
| Accuracy | 87.0% |
| Points | 0.00 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |