View Pit Stop page for race #12211 by el_typo_jr — Ghost race
View profile for Elias (el_typo_jr)
| Official speed | 92.06 wpm (26.07 seconds elapsed during race) |
|---|---|
| Race Start | March 5, 2023 11:58:01am UTC |
| Race Finish | March 5, 2023 11:58:27am UTC |
| Outcome | Win (1 of 5) |
| Opponents |
2. trainingtypist192 (82.20 wpm) 3. the_destroyer_of_worlds (81.23 wpm) 5. abdrian0 (76.69 wpm) |
| Accuracy | 97.0% |
| Points | 49.10 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |