View Pit Stop page for race #1212 by cevhyruz — Ghost race
View profile for johnfred (cevhyruz)
| Official speed | 71.06 wpm (58.09 seconds elapsed during race) |
|---|---|
| Race Start | October 16, 2018 7:16:16am UTC |
| Race Finish | October 16, 2018 7:17:14am UTC |
| Outcome | Win (1 of 4) |
| Accuracy | 97.0% |
| Points | 73.43 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |