View Pit Stop page for race #1211 by user85793 — Ghost race
View profile for Jack (user85793)
| Official speed | 93.72 wpm (44.05 seconds elapsed during race) |
|---|---|
| Race Start | April 21, 2022 8:19:16pm UTC |
| Race Finish | April 21, 2022 8:20:00pm UTC |
| Outcome | Win (1 of 5) |
| Opponents |
2. bongnuts22 (76.41 wpm) |
| Accuracy | 99.0% |
| Points | 96.85 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |