View Pit Stop page for race #1203 by knofiller — Ghost race
View profile for QuynhHuy (knofiller)
| Official speed | 61.43 wpm (57.24 seconds elapsed during race) |
|---|---|
| Race Start | June 14, 2013 8:46:47pm UTC |
| Race Finish | June 14, 2013 8:47:44pm UTC |
| Outcome | No win (2 of 4) |
| Accuracy | 98.0% |
| Points | 0.00 |
| Text | #421 (Length: 293 characters) After removal from the oven, the pizza is sliced and plated quickly in a flat cardboard box, which is immediately closed and often taped shut. There is no physical separation after the slicing, so that edge can be ignored and we can treat the pizza, for thermal purposes, as an infinite plane. |