View Pit Stop page for race #11991 by hlbentz — Ghost race
View profile for Hannah (hlbentz)
| Official speed | 132.14 wpm (31.24 seconds elapsed during race) |
|---|---|
| Race Start | September 7, 2017 10:42:29am UTC |
| Race Finish | September 7, 2017 10:43:00am UTC |
| Outcome | No win (2 of 2) |
| Accuracy | 99.0% |
| Points | 136.55 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |