View Pit Stop page for race #1192 by youdecipher100 — Ghost race
View profile for tstats[youdecipher100] (youdecipher100)
| Official speed | 123.13 wpm (19.49 seconds elapsed during race) |
|---|---|
| Race Start | April 28, 2023 11:42:36am UTC |
| Race Finish | April 28, 2023 11:42:55am UTC |
| Outcome | Win (1 of 5) |
| Accuracy | 99.0% |
| Points | 65.67 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |