View Pit Stop page for race #1185 by ejaculation — Ghost race
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| Official speed | 61.58 wpm (38.97 seconds elapsed during race) |
|---|---|
| Race Start | April 19, 2013 9:15:55am UTC |
| Race Finish | April 19, 2013 9:16:34am UTC |
| Outcome | No win (3 of 3) |
| Accuracy | 88.0% |
| Points | 0.00 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |