View Pit Stop page for race #1184 by caduke — Ghost race
View profile for John (caduke)
| Official speed | 94.35 wpm (43.75 seconds elapsed during race) |
|---|---|
| Race Start | April 25, 2019 2:14:40am UTC |
| Race Finish | April 25, 2019 2:15:24am UTC |
| Outcome | Win (1 of 5) |
| Opponents |
2. deveshwar (83.54 wpm) 3. veltzer (78.96 wpm) 4. jivkovk (63.93 wpm) |
| Accuracy | 98.0% |
| Points | 97.49 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |