View Pit Stop page for race #118 by fixfix — Ghost race
View profile for Felipe (fixfix)
| Official speed | 58.04 wpm (41.35 seconds elapsed during race) |
|---|---|
| Race Start | March 26, 2021 7:40:40pm UTC |
| Race Finish | March 26, 2021 7:41:22pm UTC |
| Outcome | Win (1 of 4) |
| Accuracy | 97.0% |
| Points | 30.95 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |