View Pit Stop page for race #1174 by alexsf_9000 — Ghost race
View profile for alex (alexsf_9000)
| Official speed | 60.14 wpm (68.64 seconds elapsed during race) |
|---|---|
| Race Start | November 7, 2022 6:40:52am UTC |
| Race Finish | November 7, 2022 6:42:01am UTC |
| Outcome | No win (2 of 5) |
| Opponents |
3. kbyyd24 (58.99 wpm) |
| Accuracy | 95.0% |
| Points | 62.15 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |