View Pit Stop page for race #1140 by neeraj123 — Ghost race
View profile for nick (neeraj123)
| Official speed | 41.90 wpm (98.52 seconds elapsed during race) |
|---|---|
| Race Start | August 12, 2017 12:07:36am UTC |
| Race Finish | August 12, 2017 12:09:15am UTC |
| Outcome | No win (2 of 2) |
| Opponents |
1. jaseem786 (53.00 wpm) |
| Accuracy | 93.0% |
| Points | 43.29 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |