View Pit Stop page for race #114 by zichixu — Ghost race
View profile for Eric (zichixu)
| Official speed | 61.93 wpm (66.66 seconds elapsed during race) |
|---|---|
| Race Start | January 8, 2021 1:04:30am UTC |
| Race Finish | January 8, 2021 1:05:37am UTC |
| Outcome | No win (2 of 5) |
| Opponents |
3. vbspyguy (60.91 wpm) |
| Accuracy | 94.0% |
| Points | 63.99 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |