View Pit Stop page for race #11233 by comeonn1 — Ghost race
View profile for Comeonn1 (comeonn1)
| Official speed | 117.52 wpm (35.13 seconds elapsed during race) |
|---|---|
| Race Start | May 21, 2017 1:14:03pm UTC |
| Race Finish | May 21, 2017 1:14:39pm UTC |
| Outcome | Win (1 of 3) |
| Opponents |
2. cslarsenrf (113.73 wpm) |
| Accuracy | 97.0% |
| Points | 0.00 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |