View Pit Stop page for race #1120 by weareelectric68 — Ghost race
View profile for amer (weareelectric68)
| Official speed | 66.55 wpm (62.03 seconds elapsed during race) |
|---|---|
| Race Start | March 17, 2021 9:40:54am UTC |
| Race Finish | March 17, 2021 9:41:56am UTC |
| Outcome | No win (4 of 5) |
| Opponents |
3. paparosie (70.84 wpm) |
| Accuracy | 98.0% |
| Points | 68.76 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |