View Pit Stop page for race #111 by nikola_joker — Ghost race
View profile for Nikola (nikola_joker)
Official speed | 67.66 wpm (35.47 seconds elapsed during race) |
---|---|
Race Start | April 9, 2012 2:32:45pm UTC |
Race Finish | April 9, 2012 2:33:20pm UTC |
Outcome | No win (4 of 5) |
Opponents |
1. jwdvorak (109.35 wpm) 3. supremexd (87.02 wpm) |
Accuracy | 90.0% |
Points | 0.00 |
Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |