View Pit Stop page for race #1108 by slowtyper8888 — Ghost race
View profile for slow (slowtyper8888)
| Official speed | 119.44 wpm (20.09 seconds elapsed during race) |
|---|---|
| Race Start | February 20, 2023 10:14:33pm UTC |
| Race Finish | February 20, 2023 10:14:53pm UTC |
| Outcome | Win (1 of 5) |
| Opponents |
2. mkozak (103.27 wpm) 3. macylace (94.63 wpm) |
| Accuracy | 99.0% |
| Points | 63.70 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |