View Pit Stop page for race #1106 by brownhulk — Ghost race
View profile for Adam (brownhulk)
| Official speed | 85.60 wpm (48.22 seconds elapsed during race) |
|---|---|
| Race Start | February 25, 2021 3:32:49am UTC |
| Race Finish | February 25, 2021 3:33:38am UTC |
| Outcome | No win (4 of 5) |
| Opponents |
1. deonix_emosewa (99.53 wpm) 2. heltharion (94.62 wpm) 3. relentlesstyper (88.32 wpm) 5. mobear06 (68.79 wpm) |
| Accuracy | 97.0% |
| Points | 88.45 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |