View Pit Stop page for race #110 by amith_c_04 — Ghost race
View profile for Amith (amith_c_04)
Official speed | 76.18 wpm (54.19 seconds elapsed during race) |
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Race Start | December 10, 2021 6:40:25pm UTC |
Race Finish | December 10, 2021 6:41:20pm UTC |
Outcome | No win (3 of 4) |
Accuracy | 97.0% |
Points | 78.71 |
Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |