View Pit Stop page for race #1099 by iddy1997 — Ghost race
View profile for Iddy (iddy1997)
| Official speed | 90.42 wpm (45.65 seconds elapsed during race) |
|---|---|
| Race Start | November 12, 2017 6:10:37pm UTC |
| Race Finish | November 12, 2017 6:11:23pm UTC |
| Outcome | No win (2 of 3) |
| Opponents |
1. atypicaltypist (99.98 wpm) |
| Accuracy | 97.0% |
| Points | 93.44 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |