View Pit Stop page for race #1073 by paramjit.dhankhar@gmail.com — Ghost race
View profile for Paramjit (paramjit.dhankhar@gmail.com)
| Official speed | 55.55 wpm (43.20 seconds elapsed during race) |
|---|---|
| Race Start | January 14, 2012 7:44:27pm UTC |
| Race Finish | January 14, 2012 7:45:11pm UTC |
| Outcome | Win (1 of 5) |
| Opponents |
5. million7 (35.77 wpm) |
| Accuracy | 93.0% |
| Points | 0.00 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |