View Pit Stop page for race #106 by ababil — Ghost race
View profile for Md Ababil (ababil)
| Official speed | 11.25 wpm (213.33 seconds elapsed during race) |
|---|---|
| Race Start | March 2, 2018 8:32:09pm UTC |
| Race Finish | March 2, 2018 8:35:42pm UTC |
| Outcome | No win (2 of 2) |
| Accuracy | 89.0% |
| Points | 6.00 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |