View Pit Stop page for race #1042 by catalistx — Ghost race
View profile for Patrik (catalistx)
| Official speed | 69.96 wpm (34.31 seconds elapsed during race) |
|---|---|
| Race Start | March 8, 2015 12:53:44pm UTC |
| Race Finish | March 8, 2015 12:54:19pm UTC |
| Outcome | No win (3 of 5) |
| Opponents |
1. pelohi (86.86 wpm) 2. kishan1990 (76.04 wpm) 4. kohakuiro (67.92 wpm) |
| Accuracy | 93.0% |
| Points | 0.00 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |