View Pit Stop page for race #104 by user85793 — Ghost race
View profile for Jack (user85793)
| Official speed | 90.92 wpm (45.40 seconds elapsed during race) |
|---|---|
| Race Start | July 27, 2020 6:22:05pm UTC |
| Race Finish | July 27, 2020 6:22:50pm UTC |
| Outcome | No win (3 of 5) |
| Opponents |
1. caleb123456 (103.25 wpm) 2. imqwerty (93.35 wpm) |
| Accuracy | 99.0% |
| Points | 93.95 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |