View Pit Stop page for race #102 by baron_yolo_von_swag — Ghost race
View profile for Patrick (baron_yolo_von_swag)
| Official speed | 72.25 wpm (57.13 seconds elapsed during race) |
|---|---|
| Race Start | February 9, 2021 9:19:25am UTC |
| Race Finish | February 9, 2021 9:20:22am UTC |
| Outcome | No win (3 of 5) |
| Opponents |
1. warriorfall (101.45 wpm) 2. inbredturtle (77.81 wpm) 4. kufum_mohit (63.25 wpm) |
| Accuracy | 98.0% |
| Points | 74.66 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |