lukas (cogulol)

Race #1010

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Official speed 135.79 wpm (30.40 seconds elapsed during race)
Race Start March 25, 2021 10:15:02am UTC
Race Finish March 25, 2021 10:15:33am UTC
Outcome Win (1 of 3)
Accuracy 99.0%
Points 140.31
Text #3622390 (Length: 344 characters)

Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal.