View Pit Stop page for race #1005 by gtiff71 — Ghost race
View profile for uhhhhhh (gtiff71)
Official speed | 88.91 wpm (26.99 seconds elapsed during race) |
---|---|
Race Start | December 9, 2020 5:54:47pm UTC |
Race Finish | December 9, 2020 5:55:14pm UTC |
Outcome | Win (1 of 5) |
Opponents |
2. tigeros (77.01 wpm) 4. sangpm (63.58 wpm) 5. erfan_hedayati (52.20 wpm) |
Accuracy | 96.0% |
Points | 47.42 |
Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |